What is the difference between an air fryer and an oven? Some friends don’t know much about air fryers and ranges, but they can both be used to fry food, although the crispness is different. This issue [kitchen appliances] topic I will analyze the air fryer and oven what are the advantages and disadvantages, what are the differences, to tell you which is better air fryer and oven!
Air fryer
The air fryer uses air to replace the hot oil in the original frying pan, using convection heating similar to the sun’s hot atmosphere to form a rapid circulation of hot air in the closed pan to cook the food; the hot air also blows away the moisture on the surface of the food, so that the ingredients do not need to roll the oil to achieve a similar effect to frying.
Advantages of air fryer oven
1. Circulation technology
The Air Fryer’s high-speed air circulation technology allows you to make delicious Chips with up to 80% less fat than traditional electric fryers! The unique combination of fast circulating hot air and oven components will enable you to fry various delicious food, snacks, seafood, and more quickly and easily. Because you only use air frying, it produces less odor and steam than conventional frying and is easy to clean in everyday use, making it both safe and economical!
2. Temperature control
Allows you to preset the optimum cooking temperature for your food up to 200 degrees. Enjoy golden-colored crispy fries, snacks, chicken, and meat at the right temperature for optimum results!
3. Small footprint
A large oven can take up a lot of space if you don’t have a large kitchen, but an air fryer is usually slightly larger than a rice cooker, making it very easy to move around.
4. No oil consumption
It’s easy to make 1-2 servings of food, so you can fry as much as you like, unlike real deep-fried food, which uses so much oil that you have to fry a lot of it, and it doesn’t taste good if you don’t destroy it right away.
5. No worries about cleaning
Once the air fryer has cooled down, douse the inside of the pan under water or wipe it with a clean rag. Isn’t the air fryer much easier to clean than other pots and pans?
6. Control system to save time and effort
The air fryer has a control system. Except for the first few minutes when you need to shake the frying basket, there is no need for supervision after that. When the temperature is too high, it automatically adjusts so that there is no scorching. The air fryer stops automatically when the time is right.
7. Less oil consumption and no loss of taste.
This type of cooker uses air circulating at high speed to produce a factor that acts on the ingredients so that they can be crisped quickly, and the oil in them can be fried out so that the fat in the ingredients is reduced.
Disadvantages of air fryer oven
1. Noisy kitchen
Imagine having a blower running at full speed in your kitchen; it would be difficult not to make some noise.
2. Small internal cooking space
Limited choice of dishes. If you want to roast a whole chicken when you have people over one day, you can’t count on the air fryer.
3. Expensive
An air fryer is generally about 600, then lower; there is no guarantee of quality. Such prices for the more affluent friends’ living conditions are natural, but for some young people, 600 yuan is not a small amount.
4. Less electrical radiation
An air fryer is a kind of electric fryer, is the need to use electricity. In general, electrical appliances with electricity will have a certain amount of radiation; air fryers are no exception. Compared to traditional electric fryers and ovens, air fryers are relatively small, and radiation is shorter.
5. Grease hazards are inevitable
Air fryers still require oil for many cooking tasks (e.g., heating vegetables, potatoes, etc.). Still, the amount of oil used is less than traditional frying methods, so that the hazards may be less but inevitable.
A gentle reminder: Some nutrition experts suggest that if you use an air fryer, you should try to control the temperature and reduce the heating time under the premise of ensuring food maturity and hygiene and safety, to preserve as much as possible the non-heat-resistant nutrients in the food and reduce the undesirable substances produced by high temperatures.
Dangers of Using an Air Fryer
Electric Ovens
An electric oven is a kitchen appliance that uses radiant heat from electric heating elements to bake food. An electric range can be used to process some pasta dishes such as bread, pizza, etc. The electric oven consists of a cabinet, a door, an electric heating element, temperature control, and a timing device. According to the electric heating elements used, they are divided into standard and far-infrared types; according to the presence or absence of self-cleaning function, they are divided into self-cleaning and non-self-cleaning types.
Advantages of Electric Ovens
1. Drying food
As we all know, food such as melons and biscuits can become damp after a period at home, which affects the taste and seriously affects the storage time of the food, and the electric home oven can re-dry these wet food to the state we just bought. Delicious and healthy.
2. Snacking
Everyone loves food, especially children, who are particularly sensitive to snacking. If you have an electric oven at home, your child can bake bread and biscuits in it and deliciously enjoy the snacks.
3. You can also eat roast meat at home
With the right seasoning, you can grill at home. It’s comfortable and clean to eat whatever you want.
4. Ferment dough and make chocolate treats
Put the dough that needs fermenting into an electric oven and set the temperature to the lowest possible setting to get it ready as quickly as possible. The same goes for chocolate, which can be melted and used in any way you like.
5. No oil, very healthy
For example, if you grill meat, you don’t need to put oil in it, and during the grilling process, some of the meat’s fat will be removed, so it’s much healthier than frying or cooking in a pan.
6. Neat and clean
No more frying, no more frying, no more fumes, and no more clean kitchen.
7. Lazy people
When baking food, lay a layer of tinfoil on the baking tray and throw away the tinfoil when you’re done, eliminating the need to brush the pan and wash the tray.
8. Keeping food warm
If you have an oven, you can keep the food warm in the oven. You can leave the stove on and use the preheating of the oven to keep the food warm.
Disadvantages of Electric Ovens
1. Higher radiation
Electric ovens in the use of the process will produce a certain amount of radiation, and this radiation will have a particular impact on human health; also, when the electric oven in use, if humans look at the electric oven for a long time, if people look at the electric oven for a long time, the eyes will be harmed, and severe cases will lead to cataracts the emergence of this disease.
2. Less safe
Friends should also be aware that doughnuts and cakes are not to be heated in an electric oven. The main reason for this is that the oil left in the cakes will splash when exposed to high temperatures, leading to open flames. This will not only cause damage to the oven but will also have a detrimental effect on the life of the user. Also, ordinary plastic containers are not to be heated in an electric oven, for the same reason that microwave ovens are used.
However, the hazards of baking food in an electric oven are also related to the quality of the product. A quality oven will not have this problem because the manufacturer will strictly control the stove’s quality during production, and regular businesses will not sell low-quality ovens.
The difference between air fryers and ovens
1. Taste
After a real survey, some data shows that the taste of the air fryer scores 6, the electric fryer is 5.8, the traditional oven is 5.7. All three cookers can be used to fry food, although the crispness varies.
2. Appearance
Not everyone can use an air fryer, which is sold for around 1000 RMB, which is not cheap.
3. Healthiness
A survey from fresh fries contains fat, and frozen fries contain fat to compare the two cookware: healthier air fryer; fresh fries contain overweight 1.5%, frozen fries contain fat 5.5%; oven, fresh fries contain fat 2.8%, frozen fries contain fat 2.0%.
4. Cooking time
Those who have used it know that the air fryer is the most time-saving, generally cooking a dish only takes about 10 minutes, the electric fryer takes about 15 minutes, the electric oven takes about 20 minutes.
Air Fryer Technology and Principles What Are the Advantages and Disadvantages of Air Fryers
Air fryer VS oven, which is better?
Principle.
An air fryer is a type of electric oven; only the two work differently. An air fryer uses hot air circulation to cook the food, while an electric oven uses radiant heat from the electric heating element to bake the food. An air fryer does something between the oven and deep-frying, tasting a bit like something fried in a less hot oil temperature but not as oily.
Health.
The hot air circulates quickly, locking in moisture quickly, and the meat will have more juices and taste better than if it were baked in an oven. The important thing is that baking fried food does not require oil, and there are fewer fumes and noise, which is healthier than an electric oven, saving fuel and electricity. Electric ovens need more oil to fry food, have fumes, and are noisier, which is worse for human health.
Cleaning.
As electric ovens are generally upper and lower heating tubes, lower heating often has food juices dripping on them difficult to clean; from the degree of cleaning, the air fryer is much better because the food part can be taken out and washed.
Usage.
The air fryer has little space and can only fry a small amount of food at once, making it unsuitable for large families. It is also wrong for baking biscuits, tarts, and other snack foods, and using dishes and other utensils to hold the food is not evenly heated, as the hot air cannot circulate through the words.
Compared to air fryers, electric ovens have a large capacity and can bake a whole chicken at once, and can also process some small snacks such as bread, pizza, egg tarts, biscuits, electric ovens can control the temperature, and an extensive temperature range, different climates have different functions, in addition to baking and frying other foods, you can also dehydrate and dry food, such as 50 degrees Celsius can make dried fruit, beef jerky, etc., 60 degrees Celsius can make sausages, bacon, etc.
Price.
Air fryers are on the expensive side, electric ovens are much cheaper than air fryers, and you can generally buy two ovens for one air fryer’s price.
PK results
In fact, these two small appliances are not better, only which is more suitable for you, because the advantages and disadvantages of both coexist, as long as they are based on their own needs to buy will not be wrong, generally speaking, it is recommended that often do snack food or a large population of families to purchase electric oven is better, and like to eat meat and do not want to ingest too much oil, want to maintain a slim body of single noble choose air fryer better.
5 points you should know about the air fryer reviews
Notes on selection on air fryer
1. Safety
To buy through the national safety certification products, only through the 3C certification and ISO9002 international quality certification of products in the quality and after-sales guarantee, the best choice of national joint warranty products.
2. Performance
When buying, it is best to test the performance of the air fryer and whether the essential parts are standard, such as the timer, temperature control regulator is not working correctly, the fryer push and pull there is no jamming, etc., but also to check whether the fryer basket has no coating off.
3. Appearance
The appearance is also significant when choosing. It is best to match the exterior color with other appliances in the kitchen. Whether the instructions and accessories are detailed and complete, these small areas often reflect the product’s quality.
4. Brand
There are a lot of miscellaneous air fryers on the market at the moment. Due to the lack of appropriate quality testing, these air fryers can create unpredictable risks in the process of use.
Are air fryers for new opportunities this year?
How to buy an electric oven
1. Power
Electric oven power is generally between 500-1500 watts. When shopping, first consider the amperage of the household electricity meter. The greater the amperage value, the greater the power available. A smaller population should choose 700 watts or less; a larger population can choose 700 watts or more.
2. Type
Simple electric oven, cheaper, but more troublesome to operate; full-featured electric oven, easy to use, but mechanical strength is low; electronic, electric oven, a more comprehensive range of baking, baking better, suitable for higher consumption levels of family use.
3. Appearance
Inner shell and hardware, bright, no rust; door, smooth opening, and closing; shape, beautiful, reasonable structure; electrical performance, temperature regulator, timer and other vital parts of flexible; power check, power on to see whether the functions are useful.
4. Brand
There are many brands of electric ovens on the market, what brand should I choose? Or to choose a large brand of sound so that the safety performance, quality assurance, maintenance, and after-sales service will be more secure.
This is all about air fryers and ovens. Still worried about whether it’s better to buy an air fryer or a range? Take a look at this knowledge article by Liz International, and we hope it will help you. The truth is that “what works for you, works for you,” and what works for you is the best!
